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Fall Favorites: Gluten-Free Baking

Gluten-Free Baking for Fall | MoneywiseMoms

With all the fun fall recipes floating around this time of year, it can be tough to find goodies to bake that are gluten-free. After my own trial and error, these are my top gluten-free baking treats for fall. Give them a try!

Pumpkin Chocolate Chip Bread | Gluten-Free Baking for Fall | MoneywiseMoms

Gluten-Free Pumpkin Chocolate Chip Bread

This delicious recipe uses Bob’s Red Mill Gluten-Free Biscuit and Baking Mix as its base, but you could substitute any brand of GF baking mix.

Ginger Snaps | Gluten-Free Baking for Fall | MoneywiseMoms
These have been enjoyed by all my family and friends; with the spicy ginger flavor, no one notices they're gluten-free!

Gluten-Free Pumpkin Cheesecake

This GF Pumpkin Cheesecake is a bit of work (because you need to make the crust from scratch using GF ginger snaps–I found some at Trader Joe's), but it's so so good. My sisters have already requested this for Thanksgiving this year. If you're not eating gluten-free, just use regular graham crackers and keep the filling the same. It's delicious!

Orange Cranberry Bread | Gluten-Free Baking for Fall | MoneywiseMoms
I brought this to a potluck and everyone was surprised that this moist and delicious treat was gluten-free. Use any GF Biscuit/Baking Mix as the base for this yummy bread.
Coconut Macaroons | Gluten-Free Baking for Fall | MoneywiseMoms

Gluten-Free Coconut Macaroons

Another cookie that surprises the “regular” eaters–this uses GF flour and xanthan gum. These are such a nice contrast to heavy, chocolate cookies.

What are your favorite Gluten-Free Baking Recipes?


Thursday 18th of October 2012

what a lovely recipe it is i like this one very much !