Wow, what a whirlwind weekend. My sister (who just had a baby two weeks ago), had an emergency appendectomy Thursday night, so I drove back up to Philadelphia to help out. I'm exhausted, and I'm spending today getting my bearings again at home. I took a quick look in the fridge and freezer to see what we have on hand and made my Meal Plan from that. One quick trip to the grocery store should fill in the rest.
Sunday–BBQ'd pork tenderloin, guacamole, pico de gallo, tortillas/chips, and asparagus (thank goodness for wonderful friends who shared dinner with us last night)
Meatless Monday–Spinach Mushroom Salad (no chicken this time)
Tuesday–Lemon-Basted Turkey Breast in the slow cooker, mashed potatoes (from the freezer), green beans
Wednesday–Italian Spinach Pie, salad, cornbread muffins (GF for me)
Thursday–Taco Bowls (shredded chicken, black beans, corn, salsa & cheese) with brown rice
Friday–Sausage & Pesto Pita Pizzas (I'll use GF bread as my crust), salad
Saturday–Pineapple Chicken (this recipe but I'll substitute chicken breasts for the pork chops), brown rice, asparagus
Head over to Menu Plan Monday at OrgJunkie for more meal plans, recipes, and inspiration.