When fall rolls around, we can’t get enough pumpkin flavored desserts. Here is a great recipe for pumpkin mousse with maple whipped cream that the whole family will love.
Beat the heavy whipping cream in a large bowl with a hand mixer until it doubles in size. Add 2 tablespoons of maple syrup and continue beating until light and fluffy.
Beat the pumpkin purée, cream cheese, pumpkin pie spice, vanilla extract, half & half, and remaining maple syrup in a large mixing bowl with a hand mixer until thoroughly blended.