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Homemade Pumpkin Pie

Get ready for the holidays or just prepare for a delicious family dinner night dessert. In any case, this tasty pumpkin pie will have you thinking of those cool fall days and nights.


Pumpkin pie filling: • Pumpkin • Sugar • Cinnamon • Salt • Eggs • Half n half Homemade pie crust: • All purpose flour • Crisco • White vinegar • Bottled water

Making the Crust:

Step 1

In a large bowl, mix the flour, salt, sugar, and Crisco, and cut the Crisco into the flour mixture with a pastry cutter, until it resembles pea size pieces.

Add the Egg to a 1 cup measuring cup, and beat it with a fork until it's light colored and frothy.

Step 2

Add the white vinegar to the egg, and stir.

Step 3

Swipe up for the full recipe and detailed instructions!

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