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Ginger Carrot  Soup Recipe

This easy ginger carrot soup recipe is fresh, delicious, and super simple to make. If you want to try a homemade soup recipe that is a little more unique, this is the one!


-  Extra virgin olive oil -  Sweet onion -  Garlic -  Carrots -  Medium red bell pepper -  Sea salt and black pepper -  Vegetable broth -  Fresh ginger -  Fresh thyme leaves -  Heavy cream

Heat olive oil in a large, high-sided skillet over medium heat.  Add onion, garlic, carrots, and bell pepper.

Step 1

Add vegetable broth, minced ginger, and thyme leaves and stir to combine. Cover and cook until the carrots are fork tender, approximately 10-15 minutes.

Step 2

Remove from heat and puree mixture with an immersion blender until smooth.

Step 3

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