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Easy Chocolate Truffles

These are the best easy chocolate truffles you can make for the holidays. This simple recipe uses just 3 ingredients for a delicious treat everyone will love!

 Ingredients

-  Semisweet chocolate chips -  Heavy cream -  Cocoa powder

In a medium-sized pan, combine semisweet chocolate chips and heavy cream over low heat, mix until you achieve a smooth consistency.

Step 1

Pour mixture into a parchment lined loaf pan.

Step 2

Allow to sit in refrigerator for 1 hour or until mixture is solid.

Step 3

With a cookie scoop, form balls from the mixture  (refreeze if truffle begins to melt).

Step 4

Swipe up for the full recipe and detailed instructions

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