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Lemon Butter Tilapia Fillet Recipe

This lemon butter tilapia fillet recipe is easy to make, family friendly, and so delicious!  You'll love this simple, easy, weeknight dinner recipe!


-  Seasoning salt -  All-purpose flour -  Tilapia fillets -  Butter -  White wine -  Lemon juice -  Dried parsley

Preheat a large saute pan on medium-high heat for 2-3 minutes.

Step 1

On a plate, mix seasoning salt with 2 Tbsp flour, and dredge the tilapia in the mixture.

Step 2

Place 2 Tbsp butter in a hot pan, then add tilapia fillets.

Step 3

Cook 3-5 minutes then add 2 Tbsp more butter.

Step 4

Swipe up for the full recipe and detailed instructions!

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