Do you rip recipes out of magazines, with the intention of trying them someday? I do it all the time, and a few times a year I review the pile and decide to just DO IT. This Spinach Rice Cakes recipe sounded great because we all love spinach and I often have leftover rice around, …
Recipes
Some of the recipes in my recipe binder are well used, stained even! This one for Turkey Spinach Burgers comes from a 2003 issue of Fitness Magazine, and we ate it all the time before we had kids. I hadn’t tried it in a while, but now that my kids like spinach so much, I …
It’s summer, and it’s inevitable that we’re eating our share of party food at potlucks and barbeques. We’re also upping our ice cream intake (of course!). I try to combat that kind of eating with healthy snacks during the day. I was really excited to try Kitchen Stewardship’s e-book, Healthy Snacks to Go. Katie has …
Do you do breakfast for dinner? It’s one of the ways I keep our grocery budget low, because it’s often a vegetarian meal and because I wait until eggs and potatoes are on sale. One of the ways I’ve adapted breakfast for dinner, since my husband claims he doesn’t like “breakfast foods” is to make …
This homemade black bean and corn salsa is delicious for snacking, topping tacos, and more. Black bean salsa is a great way to add some extra protein to your favorite meals. If you haven’t tried corn salsa yet you are missing out! Corn salsa with black beans is filled with colorful vegetables and tastes amazing, …
Pizza is one of every family’s standby meals, so why not change it up with these Sausage Pesto Pita Pizzas? Over the years, we’ve learned not to order but to make our own pizza–not only to save money but because we can add the ingredients we want and make it healthier. While I often make …