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Baked Ravioli Lasagna

This baked ravioli lasagna is an easy way to get dinner on the table quickly. It's an easy ravioli bake recipe that is a little different but still full of all the great Italian flavors we know and love! This recipe for ravioli bake is the prefect weeknight meal. Just 4 simple ingredients and a garnish?! You can't beat that!

One of my favorite things about this recipe is the fact that it is so simple to prepare. We can make it on a busy weeknight or make it the day before and eat leftovers. There's nothing complicated going on in this recipe but it comes out looking like an indulgent Italian masterpiece.

If you like making lasagna but avoid it because of the extra work, clean up, etc. you should try out my recipe for baked ravioli lasagna. It takes away a lot of the prep work you'd expect with lasagna recipes and you can use whatever kind of ravioli you like. Mix it up and change up the flavors for a new version every-time you make this ravioli bake casserole!

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Finished pin showing the baked ravioli lasagna ready to eat with title across the middle.

This ravioli bake recipe is really easy. The layers are simple to create and all you have to do is pop them into a baking dish and it goes into the oven. Before you can even get busy doing something else, dinner is ready!

If you are looking for a way to mix up your weeknight dinner routine you can't go wrong with the easy ravioli bake casserole. It's quick and easy. If you have tweens or teens in the house who like to help with the cooking this is a great recipe for them to make!

close up view of the finished baked ravioli lasagna recipe ready to eat

What kind of ravioli do I need for this lasagna?

When it comes to the ravioli and the sauce you can use what you like. We used spinach ravioli but you can use any kind of you. The refrigerated ones work best for this recipe but when it comes to the fillings you can mix it up or stick with what you know your family likes!

The sauce is the same way! Use what you have on hand or what you like. You can make your own with this Homemade Spaghetti Sauce for the Freezer recipe or you can just use canned/bottled sauce from the grocery store.

a bite of finished baked ravioli lasagna held up to show finished textures

What else do I need to make this easy baked ravioli lasagna recipe?

For this baked ravioli lasagna you will need refrigerated ravioli, pasta sauce, mozzarella cheese (shredded), and some shredded spinach. You can also add fresh chopped parsley for a garnish! 

That's all you need! Can you believe it's only 4 ingredients?! They're all simple and easy to grab with your next grocery order so I'd definitely suggest giving this one a try. Everyone will be back for seconds and before you know it, they'll be requesting this one for dinner time and time again.

ingredients for baked ravioli lasagna

How to make a baked ravioli lasagna:

Let's dive on it and see how easy it is to layer this lasagna made with ravioli. It's quick and simple. You don't have to worry about cooking the noodles, browning meat, etc. Everything is ready to go as is and it just get's layered up and popped into the oven! Check it out below:

Preheat oven to 350 degrees and prepare an 8×8 baking dish with nonstick spray 

first sauce layer in the baking dish

Evenly spread about 4 tablespoons of pasta sauce in the bottom of the dish 

ravioli layer added to the baking dish

Arrange 9 ravioli over the sauce as shown 

Adding spinach and cheese to the ravioli layer.

Sprinkle on spinach and cheese shreds 

adding another layer of all ingredients starting with ravioli.

Repeat layers again (sauce, ravioli, spinach, cheese) until all ravioli are used 

Finishing the layers with sauce and cheese.

Make sure the top layer ends with sauce and cheese 

baked ravioli lasagna fresh from the oven.

Bake for 30-40 minutes until ravioli is done and cheese is melted 

baked lasagna ravioli being served

Garnish with parsley 

garnished and ready to be cut and served

Serve & enjoy!

a pin showing the finished recipe with title across the top.

Looking for more easy dinner recipes?

Here are some other delicious dinner recipes that everyone will love. If you are needing some other recipes to help switch things up with your meal plans you can't go wrong with these easy meals. Everyone will be thrilled with these new additions and you'll be delighted to see that they are equally easy to prepare!

a look at the finished recipe on a plate ready to eat

Printable Baked Ravioli Lasagna Recipe

Yield: 6 Servings

Baked Ravioli Lasagna

featured image showing a plate full of the finished baked ravioli lasagna ready to eat

This baked ravioli lasagna is an easy way to get dinner on the table quickly. It's an easy ravioli bake recipe that is a little different but still full of all the great Italian flavors we know and love! This recipe for ravioli bake is the prefect weeknight meal. Just 4 simple ingredients and a garnish?! You can't beat that!

Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes

Ingredients

  • 18 oz bag refrigerated ravioli, any flavor (we used spinach & ricotta filled)
  • 1 jar pasta sauce, your favorite
  • 2 cups mozzarella cheese shreds
  • 1 cup spinach shreds
  • Chopped parsley, for garnish

Instructions

  1. Preheat oven to 350 degrees and prepare an 8x8 baking dish with nonstick spray 
  2. Evenly spread about 4 tablespoons of pasta sauce in the bottom of the dish 
  3. Arrange 9 ravioli over the sauce as shown 
  4. Sprinkle on spinach and cheese shreds 
  5. Repeat layers again (sauce, ravioli, spinach, cheese) until all ravioli are used 
  6. Make sure the top layer ends with sauce and cheese 
  7. Bake for 30-40 minutes until pasta is done and cheese is melted 
  8. Garnish with parsley
  9. Serve & enjoy!

Nutrition Information:

Yield:

6

Serving Size:

1

Amount Per Serving: Calories: 282Total Fat: 15gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 50mgSodium: 575mgCarbohydrates: 20gFiber: 2gSugar: 2gProtein: 17g

third pin showing a close up of the finished recipe with title across the top.
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