Whole Wheat Pizza Pinwheels
Looking for a fun recipe for parties, football games, or an afterschool snack? Try these Whole Wheat Pizza Pinwheels. I got the idea from this Pillsbury recipe, but I made it healthier by using my own Whole Wheat Pizza Dough, which adds fiber and takes out the trans fats and preservatives that come with refrigerated dough (plus it’s a lot cheaper!). This first time around, I just used sauce and cheese, but it would be easy to add in some chopped peppers, olives, mushrooms, or whatever toppings your kids love. I’ll take any opportunity to get more veggies into them.
For those of you who learn visually like I do, this should help:
Whole Wheat Pizza Pinwheels
Ingredients
- Whole Wheat Pizza Dough
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 2 Tbsp grated Parmesan cheese
- Vegetable toppings, finely chopped (optional)
This will be a nice (healthier) twist to Friday night pizza night. Thank you for sharing the recipe, I’m pinning it to my pizza board. Stopped by from Someday Crafts.
Found your link at Tasty Tuesday…I think this is a great idea! I’m going to pin it and make it with my kids sometime, it’s a unique take on pizza 🙂 I co-host a Thrifty Thursday link-up each Thursday if you’d like to share your post with us too!
Thanks, Jenn, I sure will!
Thanks for sharing your recipe at Thrifty Thursday, I’d be happy to see you anytime 🙂