Need a super easy recipe for your next barbeque or potluck? How about this 5-Ingredient Red Potato Salad!
With favorite flavors like bacon and ranch, this is the summer version of a loaded baked potato.
It's the perfect side dish for grilled chicken, fish, or even burgers.
I find the potatoes cook faster if I cube them first (large-sized chunks), then boil.
If you're not a fan of bottled ranch dressing, you can make your own with buttermilk and mayonnaise. Try this homemade ranch dressing recipe from Daily Rebecca.
These flavors go so well together. I'd love to know if you give this recipe a try. Just leave a comment below!
Printable Red Potato Salad Recipe
- 3 lbs red potatoes, scrubbed and cubed
- 1/2 lb bacon, cooked and crumbled
- 4 green onions, trimmed and sliced (both white and green parts)
- 3/4 cup Ranch dressing
- 3/4 cup grated cheddar cheese
Amount Per Serving: Calories: 426Total Fat: 24gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 15gCholesterol: 44mgSodium: 771mgCarbohydrates: 36gFiber: 3gSugar: 4gProtein: 16g