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Jiggly Jello Skulls

Skulls at Halloween aren’t nearly as scary when you can eat them. Make some Jiggly Jello Skulls!

Jiggly Jello Skulls
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We started with a box of Jell-O and a skull ice cube tray from the Dollar Tree. For Jell-O Jigglers, you use about half as much water, so I boiled 1 1/4 cups of water in the microwave in a Pyrex measuring cup, poured in the Jell-O, and stirred until dissolved.

I used the measuring cup to fill the ice cube tray (and some extra cups since there was more than that). Note—this is messy, but I spared you the cleanup in the photos.

It goes in the fridge to chill for at least 3 hours.

To release, dip the tray into warm water for a few seconds, then pop them out. We were delighted with theses Jiggly Jello Skulls and had fun gobbling them up!

For other neat ideas with this $1 skull ice cube tray, check out DollarStoreCrafts’ posts on Skull Soap and Chocolate Skull Lollipops.