If you love everything bagel seasoning and are looking for a new way to use it, try this Everything Bagel Seasoning Dip. It’s perfect for veggies, pretzels, chips, and even toasted pitas. It’s one of our favorite cold dips.

When it comes to summer parties, family gatherings, and backyard bbq’s sometimes we need something different to mix things up. This everything bagel seasoning dip makes it easy to get everyone to eat their veggies.
I love making flavorful dips that can be paired with so many things. You can eat this everything bagel seasoning dip with fresh cut vegetables, crackers, pretzels, pitas, or mix a bit of it up with some shredded chicken for a tasty twist on chicken salad.

There’s so much you can do with this one versatile recipe. It’s quickly become a favorite in our house full of everything bagel seasoning lovers. If you haven’t tried this everything bagel seasoning popcorn…you might as well make a batch while you’ve got the seasoning out!
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Here is what you will need to make everything bagel seasoning dip:
- Cream Cheese
- Greek Yogurt
- Everything Bagel Seasoning (I get mine at Aldi or Trader Joe’s)
- Crumbled Bacon Bits
That’s it! Can you believe that this amazing and flavorful dip is created with just a handful of simple ingredients you might already have on hand?!

You can use as much or as little Everything Bagel Seasoning as you like. We usually add some until it looks like it’s distributed throughout and then shake a bit more on top before we serve it. You do what works for you and your taste buds!
How to make an amazing veggie tray dip:
The trick to making this dip extra incredible is making it ahead of time. If you leave it sit for a bit in the refrigerator it will have a chance to combine all those flavors and let the seasoning break down into the cream cheese!

If you have the time, I definitely recommend making the dip in advance. Letting it sit a few hours or overnight helps the flavors meld together.
- Cook and crumble bacon
- Set aside a pinch of bacon bits
- Add all ingredients to a bowl
- Mix well
- Top with extra bacon bits and everything bagel seasoning
- Serve with veggies, pretzels, pita, or spread on top of bagel
- Enjoy!
How to make a vegetable tray:
The best way to make a vegetable tray is to pick up some fresh vegetables from the grocery store or farmers market. The fresher the better!

You will also need a large serving tray or platter, a bowl for some dip (or just use the container it came in if you are using store bought dip) and some crunchy elements. I like to get pretzel thins and pita chips to hold a thicker dip!
Next, we need to prepare the vegetables. Clean them first (very well, inside and out when applicable). Peel anything with a thick skin that you don’t want to eat like cucumbers, summer squash, and carrots.
Finally, cut up the veggies into slices or sticks. Then arrange them in groups around the outer edge of the platter.

Make sure to save room for your crunchy elements, add those before serving. Don’t store them on the tray in the refrigerator or they’ll get soggy!
If you put your dip container or the dip on the tray first you’ll be able to organize the veggies more easily. Another tip I like to give people is to use cherry tomatoes so you don’t have to cut up the more soggy type veggies!
Looking for other great summer recipes?
If you need some other tasty dips or summer recipes, I’ve got you covered. Try out this greek yogurt ranch dip or this delicious white bean dip!
Some other favorites that we enjoy are cheesy bean dip and caramel apple dip for with a veggie tray or some sliced apples when a sweets craving strikes!

Everything Bagel Seasoning Dip

If you love everything bagel seasoning and are looking for a new way to use it, try this everything bagel seasoning dip! It's perfect for veggies, pretzels, chips, and even toasted pitas!
Ingredients
- 1 package cream cheese
- 5 oz Greek yogurt
- Everything Bagel Seasoning
- 1/8 cup crumbled bacon bits
Instructions
- Cook and crumble bacon
- Set aside a pinch of bacon bits
- Add all ingredients to a bowl
- Mix well
- Top with extra bacon bits
- Serve with veggies, pretzels, pita, or spread on top of bagel
- Enjoy
Nutrition Information:
Yield:
8Serving Size:
1Amount Per Serving: Calories: 90Total Fat: 4gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 12mgSodium: 172mgCarbohydrates: 9gFiber: 0gSugar: 2gProtein: 4g