It just doesn't get any easier than this Crockpot Teriyaki Chicken. This is an easy way to get your favorite take-out flavors in a home-cooked meal, just using a slow cooker recipe.
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One of my favorite ways to use my crockpot is with “dump” meals like this. Just throw some chicken (breasts, thighs, frozen or thawed) into your slow cooker with a bottle of sauce (prepared or homemade), and cook on low for the afternoon. Love it! I do this all the time with BBQ Chicken and Salsa Chicken, so we needed a little change of flavors.
Crockpot Teriyaki Chicken
Ingredients
Instructions
Nutrition Information:
Yield:
4
Serving Size:
1
Amount Per Serving:
Calories: 569Total Fat: 13gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 234mgSodium: 444mgCarbohydrates: 26gFiber: 2gSugar: 3gProtein: 82g
This Crockpot Teriyaki Chicken can be made gluten-free as long as you check the ingredients in your teriyaki sauce (since soy sauce contains wheat). I like San-J Gluten Free Teriyaki Sauce. I
Kayli
Tuesday 26th of March 2013
Sounds super easy and delicious!
Diane
Saturday 9th of June 2012
Do you have the Pin It link disabled? I cannot pin this post and would like to.
Gina
Sunday 10th of June 2012
I just fixed it. Hooray!
Gina
Saturday 9th of June 2012
No, I'm having some problems with the images in my posts. That's why they don't show up in emails and RSS feeds anymore. I can't figure out what's wrong!
Sharon R Hoover
Friday 8th of June 2012
Oh my goodness ... this sounds amazing! It's for dinner tonight! Thanks for sharing. :-)